Traditional Cheese Pizza
Poppi's Al's HAND-SPUN fresh dough topped with the finest 100% California tomatoes, marinated with our own special blend of herbs and spices, and 100% real mozzarella, white Vermont cheddar and romano cheeses. These pizzas are our most popular. Perfect for employee cafeterias, concessions, schools, hospitals, restaurants, bars and taverns. Keep a supply ready to top with pepperoni, mushrooms, peppers, onions, etc. for even greater profits.
Whatever business you have (even a pizzeria!), Poppi Al’s can help you have happier customers and higher margins. With almost no training (literally - “put this in the oven, don’t burn it”) you’ll be offering your customers a delicious, popular meal or snack.
We’ll custom make pizzas any shape or size that you need. And we can make whole wheat, Tuscan, thick or thin.
Stock sizes available in 7", 9" 12", 14" and 16" sizes.
Stock Traditional Cheese Pizza Info
Customize them with ease!
Poppi Al’s pizzas are easy and cost effective to customize. Instead of ordering (and stocking) many different varieties, just have the toppings on hand and toss them onto our cheese pizzas before baking. From simple pepperoni, mushroom or onion pizzas, to exotic trends like artichokes, shiitakes, eggplant or prosciutto, you can offer your customers exactly what they want the most!